THE SHIFT DRINK

shift drinkDon’t matter if you work mornings, nights or the swing shift, you always—always—deserve a shift drink.

If you work in the restaurant industry, that generally means a cold one. You also know that you can’t enjoy that cold one without that whiskey shot first.

So our Shift Drink (aka: a Black and Blue) is exactly how it sounds. A shot of well whiskey and a cold PBR. You can upgrade it, sure (we also carry Bulleit and Jameson)—all you gotta do is pick your poison.

So sip it, shoot it, slam it, nurse it. Hell, you can even boilermake it, if you want.

Down the hatch, Portland, and bottoms up. You’ve earned it.

 

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